Description
- CURE YOUR OWN BACON: Make three types of delicious dry cured bacon - Juniper & Fennel, Chilli & Garlic, and Pancetta.
- NO SPECIAL EQUIPMENT REQUIRED: We include everything you need in the kit, just add a 500g whole joint of pork belly per batch.
- COMPLETE STARTER KIT: Includes instruction booklet, meat hanging hook, cheese cloth, curing bags, measuring spoon, bag clip, bacon cure, three delicious seasonings and gloves. Just add 500g of lean beef per batch.
- BEST. GIFT. EVER: This will provide endless fun for the bacon lover in your life and comes packaged in an attractive kraft gift box so is perfect for gifting.
- DESIGNED AND MADE IN THE UK: At Sandy Leaf Farm we are passionate about making great value kits with only the freshest ingredients.
Nothing beats home-made bacon in terms of pure taste and satisfaction. With this kit you'll be able to cure three types of bacon at home in around a week. No experience or other equipment is needed, just add a 500g boneless joint of pork belly per batch. The bacon made using this kit is air dried and flavoured with three delicious seasonings: Chilli & Garlic, Juniper & Fennel and Pancetta.
