The High Grade Damascus Steel Used For This Blade Consists Of Layers Of Low Carbon & High Carbon Mixture Welded, Forged & Hammered Several Times To Obtain Up To 200 Layers. The Hardness Of This Blade Is Up To 56 to 58 HRC On The Rockwell Scale. This Blade Will Stand The Test Of Time, Holding Its Sharp Edge. Handle: This Beautiful, Hand Forged kitchen Knife Features High Grade Damascus Steel Blade & Bone & walnut Handle. Size: Overall length 12.5" Blade length 8" How To Care For Your New Knife: Store In A Dry Place, Moisture Encourages Rust. Damascus Is Very Easy To Clean If Rusted But Is Rust Resistant. ~ After Use, Wash & Dry The Blade & Apply Vegetable Oil, OR Any Lubricating Oil (WD-40). ~ Sometimes Damascus Steel Darkens With Age. To Brighten Up The Blade, Sand It Lengthwise With A Worn Piece Of Sand Paper. This Just Hits The Raised Portions Of The Etched Pattern & Makes The Blade Look Brighter.
A**S
Almost perfect
Beautiful blade. I use mine commercially and tackles the job. Clean and oil after every single use. Rust in a matter of minutes. Handle is a bit small.
D**Y
Great knife
Nice quality knife.
W**R
Nicely balanced, holds a blade well
Seem to be decent set of knives for the price. Time will tell.
E**R
Rusts if not completely dry.
If you don’t dry it completely, it rusts.
Trustpilot
1 month ago
3 weeks ago
