FreshJaxOrganic Smoked Cherrywood Sea Salt (10.0 oz Bottle) Non GMO, Gluten Free, Keto, Paleo, No Preservatives Smoked Organic Sea Salt | Handcrafted in Jacksonville

I first bought this product to add some heat to my chicken wings. I toss the wings in cornstarch, oil and the peppered Habanero spice. It adds a subtle hint of heat to the wings. Since then, we've added this to our rib rub and actually took 3rd in a competition! Freshjax is one of the best seasoning companies I can recommend, especially if you're looking for an organic option that absolutely tastes delicious! Highly recommended by myself, owner of Higher Grilling BBQ.

Got this for my kids oatmeal as they love to put cinnamon and honey in it. Thought this would be a little better and help them not put too much honey/sugar. It's so salty. Even when they only use a little. Their oatmeal tastes like salt, then a little cinnamon, and no real maple. I can smell the maple and think you could taste it more if it wasn't for all the salt. We would love if it had no salt at all. Also bought the habanero lime but didn't realize it was a "sea salt" and I was just looking for a habanero lime seasoning.The company is amazing. They refunded both even though the second one was my fault and told them it was unnecessary. Portions of the profits gets donated. I will be ordering other spices from them and hopefully with find something I like.

I received this spice mix two days ago. I opened the container, took one sniff, and my entire plans for dinner changed! I originally got it to make Gyros and that first night used it on boneless, skinless chicken breast, grilled asparagus, and fried potatoes!I've always had issues with getting a perfect blend of spices, and now I'll never have to worry about that again. I cannot think of a single meat, veggie, or sauce that it won't make great regardless of the cooking technique. I also very much appreciate that it does not contain cinnamon which I cannot stand, which is also rare with Greek dressings.I love it and just know that in the very near future I'm going to be looking to purchase more but hopefully offered in a larger amount!

We got a sample pack with this spice and used it on chicken breasts. When that was gone, I found this same one in a larger capacity. It is really good on chicken breasts cooked on the grill. I sprinkle it on all sides and let it marinade for a day or two and then grill it. Now, when you take it out of the refrigerator to grill, let it warm up a bit near room temp before grilling. The meat will look "dry" with the seasoning on it, but trust me, it holds in the natural juices great! This seasoning is the only thing we use now when grilling chicken as it tastes great and keeps the inside moist so you aren't eating dry chicken. The only thing I would change is to maybe crack the peppercorns a bit smaller. They seem a tad large for the rest of the seasonings, and people that aren't that fond of pepper may object to the "bite" of the pepper in the seasoning.

These seasonings are amazing! I've been making sourdough and substituting various FreshJax salts for the recipes. We have lots of discard from feeding the sourdough starter, and these crackers are my favorite! You can make with either Brunch Life or the Rosemary Lemon with additional rosemary added. I'll never buy crackers again!Sourdough Discard CrackersPreheat oven to 325Combine 60g olive oil and 340g of sourdough discard with a whisk until all oil has been incorporated. Make sure you can't see any oil when finished.*Add in 2 TBSP Brunch Life (more or less to taste - my sourdough has a naturaly salty taste)Pour out and spread to 18"x13" using a half sheet baking sheet lined with parchment paper. (I use an 18"x14" flat cookie sheet without sides for this)Make sure the center is not thicker than the edges, as the edges will cook faster.Top with coarse salt, and additional FreshJax seasoning if desired.Bake 15 minutes, then remove and score the dough into crackers using pizza cutter or a knifeBake additional 45 minutes. Crackers will easily snap apart along scored likes.Check to see if edge and center crackers have the same crispy texture - if the center crackers are chewy, break away the edge crackers and move to a large bowl to cool while returning the center crackers to the oven until crisp.*Alternate - I also like making with fresh rosemary and the Rosemary Lemon FreshJax salt. Looking forward to trying the FreshJax Rosemary powder seasoning I just bought next!

Not Exactly for the faint of heart. if your new to hot spices just use a little until you find your limit. A little added to a dish will light it up. Great stuff. I come from a family who grew up eating homemade horseradish and home hot cherry peppers along with other items. Its why I caution anyone starting out to go slow.

This spice is for those who want to bloat out and ruin your delicious meals....I promise you...I love salt...allways add salt ....but this product is discustingly SALTY......If you like it I would be shocked......DO NOT PURCHASE....TERRIBLE BALLANCE... actually not ballanced at alll tooo much salt. Disappointed and opend too late to return it....WASTE of MONEY...To the Garbage it goes before I runine another meal....OUCH!

I love onions and garlic.These are the first ingredients.Helps foods taste better.I'm loving being able to get my seasonings w/o added unnecessary ingredients.Organic & natural make foods taste bettered.In regular neighborhood supermarkets I use to spend so much time reading labels and they don't have much in natural or organic products.Through Amazon I can look up what's in products most of time(plus get it delivered to my door).My liver and kidneys have less work to do filtering😉.