LEM Products 2 1/2 x 20-Inch Non-Edible Fibrous Casing

Description

🥩 Elevate your charcuterie game with precision casings that pros trust!

LEM Products 2 1/2 x 20-Inch Non-Edible Fibrous Casings come in a convenient bundle of 25, designed for crafting high-quality summer sausage, salami, and other cured meats. These clear, unprinted casings require a simple 20-30 minute warm water soak before stuffing and can be securely closed with string or hog rings. Perfect for home chefs and professionals alike, they enable precise, consistent sausage making with an approximate stuffed weight of 3 pounds per casing.