Spiceology – Greek Freak Mediterranean Seasoning – Greek Herbs & Spices for Chicken, Potatoes, Salad, Gyros, Pasta & Pizza – Fresh-Ground, Chef-Crafted Mediterranean Blend – 16 oz

This is by far my favorite seasoning. I normally buy it at Costco because it’s cheaper even though it comes in a smaller container, but I bought it for my brother and had it sent directly to him since his Costco doesn’t carry it.I put this stuff on “EVERYTHING!!!” With no need to add anything additional….however sometimes I add some homemade grated lemon peel just to lighten up the saltiness of the seasoning. It’s great on eggs, veggies, chicken, fish, or anything thing.I really am a Greek Freak….. I love anything Mediterranean and often times have to buy individual seasonings and herbs which now I cannot close my cupboard. This makes it easy.only downside is that it’s not organic, but that’s a small sacrifice. There are not sulfites or anti caking agents either. I go through it pretty fast so it never clumps and since I started using it in the beginning of the year, I’ve already had to replace it 3 times.My family doesn’t LOVE it the way I do because there are red pepper flakes and it’s too spicy 🌶️ for some…..they are wimps 😂….that’s ok….more for me

Really tasty seasoning mix! We have a local Greek seasoning blend but I can't find it anymore. We took a chance to try this and husband and I both really like it. It's not too salty, very fresh, and goes well on everything. We are going through it pretty fast! It's a good value also!

Excellent tasting spice, good quantity for the price. We use this on fish, vegetables, sweet potatoes, chicken, and eggs. Minimal salt content, but there is still a hint of salt. Season for taste!

Absolutely love this flavor! We use it for hummus, roasted veggies and chicken. As close to authentic greek as you can get.

We love this on just about everything, especially racks of lamb. You can't wrong with it. My son uses the entire line of Gf.

The spice blend itself is wonderful, but the "cracked" texture not so much. More versatile ground (in a grnder) up.

Love this. Use it on meats and veggies. Must have in the spice cabinet.

Having spent time in Greece and absolutely loving all of it, blue water, good wine, wonderful people and of course great food.GreekFreak absolutely captures the feel, the flavor of Greece. We use it on potatoes, salads, Meats and my husband loves it on eggs! Efcharisto!