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🥧 Elevate your dessert game with a slice of British tradition!
Aunt Bessie's Proper Apple Pie is a 550g frozen dessert featuring crumbly shortcrust pastry and 36% real apple filling. Ready to bake in 55 minutes, it serves 4 and is perfect for effortless family meals or gatherings. Made in the UK, this vegetarian-friendly pie combines convenience with authentic British flavor.
| Item weight | 550 Grams |
| Cuisine | British |
| Size | 550 g (Pack of 1) |
| Number of pieces | 1 |
| Allergen information | Contains: Milk, Wheat |
| Speciality | Suitable for Vegetarians |
| Unit count | 550.0 gram |
| Colour | Gr |
| Manufacturer | Aunt Bessie's |
| Product Dimensions | 18.4 x 4.5 x 18.4 cm; 550 g |
| Item model number | 105356759 |
| Weight | 550 g |
| Storage Instructions | Keep me frozen store in a freezer at -18°c or colder. Do not refreeze once defrosted. |
| Manufacturer contact | Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS. Birds Eye Ireland, Monread Rd, Naas, Co. Kildare, W91 HE67, Ireland. |
| Country of origin | United Kingdom |
| Age Range Description | Adult |
| Package Information | Box |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 1056.00 kJ |
| Energy (kcal) | 252.38 kcal |
| Fat | 11.0000 g |
| Carbohydrate | 35.0000 g |
| Fibre | 1.7000 g |
| Protein | 2.4000 g |
| Salt | 0.2200 g |
A**A
Amazing Apple pie 🥧 😋 !!!
Absolutely lovely apple pieWould recommend 👌 lovely with some hot custard
2**K
Tasty
Great !
I**M
Good pie but let down when cutting it
Good quality pie, took a while to cook, pieces are difficult to cut and serve up as they fell apart. Not very thick, would like more filling
C**S
I love Pie
I love this pie. I eat a whole pie to myself with custard. Delicious. My favourite dessert.
S**Y
Tasty but pastry could be improved
Not as good as home made but not bad!
J**O
Pie
Good.
A**R
So yummy
Delicious! only thing I will say is I wish there was no apple core in the filling, it kinda puts me off, not that hard for them to get rid of so I wish they would!
G**0
Just like grandma made
Some custard and you have a traditional pudding a know fuss dessert
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