Entube Umeboshi Chili Paste: Sweet & Spicy Mild Chili Paste Flavor Enhancer INGREDIENTS: Ume plum Ume vinegar Shiso leaves Sea salt Red Beetroot Cayenne Pepper Our products are made with the best all natural ingredients, fully vegetarian, Kosher, completely free of any sugar or preservatives and are GMO free. Designed in Los Angeles, California and made in Montreal, Canada. Ume, the Japanese plum, has been used in Ayurvedic medicine for many centuries as an alkaline balancer. By combining the Ume plum with Cayenne pepper, we have created a veritable health tonic that will explode in your mouth and open you taste buds to deliciousness...hello amazing cocktails! What we have is a salty sour all natural flavor bomb that will bring harmony and balance to your body, mind and spirit. SUGGESTED USES: Breakfast - Spread on eggs or over a breakfast sandwich in place of your go-to hot sauce. Snack - Mix into your favorite hummus or spread on a cheese and cracker for a spicy flavor boost. Lunch - Stir into roasted vegetables or into a marinara to create a divine pasta sauce. Appetizer - Whisk into a salad dressing or smother on chicken wings for an extra spicy kick. Dinner - Use as an instant spicy rub for a rack of lamb, pork ribs, fish or shrimp.Red Beetroot
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