🍡 Elevate your dishes with a taste of tradition!
YAMASAN KYOTO UJI Japanese Rice Cake Mochi is a 180g package of vegan, gluten-free, and additive-free mochi, crafted using a traditional method that has been perfected over 110 years. This versatile ingredient can enhance a variety of dishes, from savory to sweet, making it a must-have for culinary enthusiasts looking to explore authentic Japanese flavors.
B**D
Authentic and easy to cook.
Yummy and easy to cook. Reminds you of Grandma's home cooking.
K**Y
Love it!
I can never find the plain mochi. Was very excited when I found this online as I love it for a snack and sometimes in soup. It doesn’t have anything in the center of it which is something I really hated growing up. Where I live, it’s impossible to find so finding it online was a win.
D**F
Tiny lill thing
Gosh, I didn't know how tiny these are. But they are delicious. But not $15.00 worth.. disappointed
S**M
Tiny size
I get that they’re supposed to be small, but these are too tiny. They overcook too fast as a result and turn into mush.
C**D
Japanese
I love these. I wish they were the big size. But these will do. I sure Miss living close to Asian stores
T**A
So much fun to make!
When you bake these, they puff up very quickly! Lots of fun for the kids to watch. We had them with red bean paste and they were very good!
K**N
Our favorite mochi!
The rectangle version is our favorite, but we also like the round ones. I hope they bring back the rectangles soon!
D**A
mochi rice cakes
i love these rice cakes. You can boil them in seeet red bean paste or what i love to do is bake them till they puff up and eat them with sugar. You can also get soy bean powder mix it with white sugar after boiling them and they are great that way too. $14.00 is a bit over priced since you only get about 10 circle rice cakes. It would sell better if it was about $10.00.
Trustpilot
2 months ago
2 days ago
