Kikkoman Tamari Gluten free Soy Sauce, 1 Litre, Naturally Brewed

This time never arrived and I got refunded. I have purchased this before from the supermarket and it a good quality sauce in a strong sealed bottle. The sauce doesn’t leak. Great flavour, nice and salty. The sauce is not thick.

Tastes like any other soy sauce but most contains wheat which makes my husband ill. So this is good and works out good value for money

Why did you choose this product over others?: Gluten Free soy sauce. Good for those suffering with gluten allergy and coeliac disease. Great flavour for all your cooking.

This is a 'cut above' your average soy sauce... and surprisingly healthy too... Such good value when you buy a large bottle... I'm a big tamari user, but it will take a long time to use up this bottle if you only use it infrequently... Recommended...

Excellent Flavor with a Few Considerations I recently purchased the Kikkoman Tamari Gluten-free Soy Sauce 1 Litre, and it has become a great addition to my pantry. Here’s my review after using it in various dishes: #### Pros: 1. **Rich Flavor**: The flavor of this tamari soy sauce is exceptional. It has a deep, umami taste that enhances the flavor of any dish, from stir-fries to marinades. It’s less salty than regular soy sauce, which I appreciate. 2. **Gluten-free**: As someone who needs to follow a gluten-free diet, it’s fantastic to have a high-quality soy sauce option that fits my dietary restrictions without compromising on taste. 3. **Versatile Use**: I’ve used this tamari in a variety of recipes, including Asian dishes, dressings, and even as a dipping sauce. It’s versatile and works well in many culinary applications. 4. **Large Size**: The 1-litre bottle is a great value, providing a generous amount that lasts a long time. It’s perfect for those who use soy sauce frequently. #### Cons: 1. **Price**: While the quality is excellent, it is a bit more expensive than regular soy sauce options. However, for those needing a gluten-free product, it’s worth the extra cost. 2. **Packaging**: The bottle design could be improved. Pouring from the 1-litre bottle can be a bit cumbersome, and it would be helpful if it came with a better pour spout or a smaller dispensing cap. 3. **Availability**: Occasionally, it can be difficult to find in local stores, so I often have to order it online. A more consistent availability would be ideal. #### Conclusion: Overall, Kikkoman Tamari Gluten-free Soy Sauce is an excellent product with a rich, satisfying flavor. Despite a few minor drawbacks like the price and packaging, it’s a fantastic option for those seeking a gluten-free soy sauce. I highly recommend it for its taste and quality. 4 stars!

Happy to have this cannot be certain but I recently was very poorly after eating foods containg gluten so for now am avoiding it. Plan to keep it in the fridge and use to make home made fried rice using 'day old boiled rice'. Reading online I expect this bottle to last a while if stored in a chilled dark fridge.

Reasonable value for money. Quality is good and lasts longer than sell by date, which is as well because it’s a big bottle. I couldn’t find a smaller one. I have bought this in several outlets and the quality has been consistent. It is quite salty I think, though I can’t compare with ordinary glutinous sauce. Pours well.

Really good product. Buy this a lot.