Chef knives are essential tools for any kitchen ,Sturdy, heavy knife with broad, strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs suitable for chopping herbs, cutting vegetables, slicing and dicing fish and meat Your chef's knife will probably be the most-used knife in your kitchen. If you're like most cooks, you'll want to find the one that feels like an extension of your arm. The beautiful PDING 8" Chef's Knife could be the one for you. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, PDING's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The eight-inch length and razor-sharp edge are perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. PDING precision forged knives are goods of only the highest quality. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure ,This chef's knife are designed and built exclusively for the tough day-to-day demands of the commercial kitchen. Specifications Overall Length: 13" (33cm) Blade Length: 8.2" (21cm) Blade Steel: Japanese High Carbon Stainless Steel （SUS440A） Blade thickness: 1.8 mm Blade width: 1.7" (4.4 cm) Net weight: 187G Handle: colored wooden handle With steel head , The Handle made from Environmentally friendly Wood ,Ergonomically designed wood handle Good grip and comfortable The packing detail : Each knife in a box This product comply with certification from FDA-Food and Drug Administration
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