🥯 Elevate Your Breakfast Game with a Taste of Tradition!
San Francisco Boudin Bakery Sourdough English Muffins are handcrafted using a unique 150-year-old mother dough, fermented for up to 48 hours in the iconic San Francisco fog, delivering an artisan quality that transforms any meal into a gourmet experience.
G**N
Big and jummy sourdough muffins!
Very good taste of sourdough & huge in size. I was surprised how big they were. Taste is great and fresh even after I frozen a few. They still kept their taste & freshness. I definitely recommend.
K**T
Good eats
They’re super. Ordering again.
L**.
Yummmmm
Exsquisite very sour chewy sourdough- huge - share 1- expensive but worth it especially for a special occasion. I'm the only one who eats them so I froze by 2's - they freeze beautifully .
L**N
Taste fine but nothing special
These tasted fine and we enjoyed them, but not special enough for the price. Probably won’t buy again and just rely on supermarket version.
M**.
Same old delicious procuct
Delicious but expensive. Arrived perfectly
M**N
not happy
taste off, sadly not as good as hoped for, will not buy again
S**O
DELISH
These sourdough muffins are the best. They are large and can feed two people. The flavor is real sourdough. I highly recommend them. Try some 'Kerry' Real Irish Butter with them. They are addictive!
M**S
The Absolute Best
The english muffims are expensive but worth it. They are so satisfying, hearty & full-bodied.
Trustpilot
1 month ago
1 day ago
