🍜 Ramen Reimagined: Taste the Future of Noodles!
MOMOFUKU Soy & Scallion Ramen Noodles by David Chang offer a modern twist on instant noodles, featuring air-dried, vegan ingredients with 11g of plant-based protein and 25% fewer calories than traditional brands. Each pack contains 5 servings of chef-developed flavors, making it a nutritious and delicious meal option.
C**.
My favorite
These are my new favorite packaged noodles. High quality, great flavor and texture to the noodles. Follow package directions and you won’t be disappointed.
K**S
Delicious Ramen!
These are the most delicious ramen noodles I have ever made at home. Really quick to prepare, just boil the noodles and then add the sauce after draining. I had some leftover chicken from the night before and some steamed broccoli. Added that in along with some diced scallions and this was a heart and deliciously flavorful dinner.
D**L
Tasty yet portion is small
Very good yet not outstanding. The portion size is on the small side, especially at this price.
J**N
It was good but a little to spicy for me
I really do like the texture of the noodles (cooked about a minute longer than recommended) and the flavor was good although just a touch too spicy for me. Luckily, it didn't linger long and wasn't so spicy that I didn't eat the whole serving. I'll looking forward to trying a different flavor because I really did like them.
C**N
Not worth the price
Not really worth the price. On its own, it is not too bad as a side noodle dish. I would not eat it by itself as it’s pretty blah and unremarkable. I had to add spicy scallops and vegetables to make it interesting. I tried the Soy and Scallion and the flavoring is so-so, and with very little flavor, it seems to rely on its terribly high and unhealthy salt content — 61% (1400mg) of the daily value for one pack! I am disappointed because there’s a lot of hype about this brand and I was looking forward to it. I think there are better and cheaper ramen brands in the market.
C**N
One of my favorite things to eat EVER
EDITED TO ADD: You guys know this is a dry ramen, right? I'm seeing people say it has weak flavor & the pictures show it in soup, like people didn't drain the ramen. A dry ramen doesn't sit in broth, like your typical ramen does. It has a small packet of sauce that you toss with the drained noodles and that's it. No added water, hence, the term dry ramen. It's very tasty when made as directed. If you add water or don't drain your noodles & just dump the sauce packet in the water, of course it will taste bad. It's supposed to look like the picture on the front of the package -- just the DRAINED noodles with the sauce packet. This is a different kind of ramen than say, Maruchan & the like.REVIEWThese are seriously so good. The taste is almost like chow mein. I add extra green onions (it comes with a pack of dried green onions) and cut shrimp so it's thinner & smaller, so I can have the taste of shrimp with every bite of noodles. I also add some sesame seeds, sesame oil, and some butter. You wouldn't think so, but the butter takes it over the top, making these noodles super silky.There's no heat to this at all, so when I'm cooking my shrimp, I add some chili oil to that & it's perfect. You could add veggies & stuff, but it would be dry since the sauce packet is really small. I mix the sauce with the noodles & get them all coated evenly before I add in my shrimp.And I cook this all in one pot. I'll use a saucepan & cook the shrimp together with the packet of dried onions, the chili oil, a little sesame oil, and my fresh green onions. I move that to my serving plate, then add 4 cups of hot water to the saucepan to cook the noodles. When done, I sauce up my noodles with the sauce packet, then add the shrimp mixture.If you're having this as a main dish, each little pack will serve one. Let's be realistic 😂 I'm a tiny little bird lady & it's so good I can eat 9/10s of it by myself. If having as a side dish, it'll serve 2.And don't be misled by "ramen" because it's not soupy like the cheap ramen you can buy. It literally looks like the pic on the front of the package.Anyway, this is so good. You can't go wrong with it, even if you don't get fancy & add things. SO GOOD. I have it on auto-ship & I'm here to order more because I can't wait until my next subscription shipment 😂
P**4
Don't let the ads fool you... no good!
I kept getting these stomach growling inducing ads for these noodles, so I had to try them. I did not find them in any of my local stores, but Amazon had them, though they were on back order. I got them in about a month and was excited to try. I made them with just the included ingredients, (noodles and sauce) ( there are several recommended recipes on the bag) When I first opened the noodles and sauce they smelled good so I thought they would smell even better after it was cooked. I followed the recommended microwave directions. I found the noodles to be rubbery and the included sauce was not enough to coat the noodles. and just kinda got absorbed by the noodles which made the noodles a weird hard sticky playdoh type texture. Though the smell was truly appetizing, the flavor was seriously lacking. I offered some to my hovering teens , who have made any and every type of noodle/ramen a staple to theirdiets. They immediately spit it out and asked me how I could ruin noodles! LOL! My daughter who considers herself a noodle connoisseur, made a pack of her own. She apologized to me and said these are just bad. Definitely, not worth the wait or the price. She gave the remaining bags to her school friends. They are quick to make and would make a great afterschool snack before afterschool activities. These teens who were "starving" and would eat just about anything available , would NOT eat this.
R**E
Delicious Quality!!!
The tingly chili noodles are the best flavor to me. The are numbing and spicy and the texture of the noodle is perfect to me. I was a little worried about how they'd turn out once they were boiled because of how they are preserved, but they are perfect and delicious and I highly recommend them!!!!
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