All Seasons Bokashi Compost Starter 5 lbs (2 Gallon) - Dry Bokashi Bran for Kitchen Compost Bin - Compost Food & Pet Waste Quickly & Easily with Low Odor by SCD Probiotics

It doesn't the job thanks a lot

I’ve been using the All Seasons Bokashi Compost Starter for a while now, and it has truly transformed my gardening experience. Here’s why I’m a fan:Versatility: Initially, I bought this as a compost starter, but it turned out to be so much more. Not only does it kickstart the composting process, but it also works wonders as a soil and plant amendment. Whether I’m growing veggies, flowers, or herbs, the All Seasons Bokashi enhances soil structure and fertility, leading to healthier, more productive plants.Nutrient Boost: Mixing this into my soil feels like giving my plants a nutritious hug. The organic, all-natural composition ensures that I’m feeding my green babies the best possible nutrients without any harmful chemicals. Plus, the results are remarkable – improved root development, stronger stems, and bigger blooms.Compact Size: The 2-pound package is perfect for my needs. It lasts through multiple gardening seasons, and a little goes a long way. Great value for the money!Low Odor: Unlike some compost starters, the All Seasons Bokashi keeps odors in check. No more stinky compost bins!Critical Note: Some users have reported issues with the ziplock seal separating. While I haven’t encountered this problem personally, it’s essential to handle the packaging carefully to preserve the anaerobic environment that bokashi bacteria thrive in.In summary, the All Seasons Bokashi Compost Starter is a game-changer for anyone serious about gardening. Give it a try – your garden will thank you! 🌱🌼

Easy to use and does excellent job

I've read a lot of the reviews about this composting method, and seen the mixed opinions. I think I've tried everything to compost my kitchen waste, and I LOVE this form of composting. For those of you who hate it, yes, it's time-consuming and not as easy as described in the manufacturer's materials. If I could throw my kitchen waste into an outdoor compost heap without having to worry about attracting rats, I'd surely do so. But I live in the suburbs where rats are an ongoing problem. Yep, I inadvertently attracted a couple to my yard with trying various forms of composting, and it's a lot easier to attract them than to get rid of them. I've also tried worm composting, but just couldn't get the right moisture level, it took up a lot of space in my small house, and it just plain didn't work for me. I had great composting success with electric composters, but they kept breaking, didn't hold much at one time, and keeping a supply of pure pine nuggets was a pain. Both of these composting methods are also very limiting as to what kitchen waste you can include (no dairy, no meat); Bokashi isn't.It wasn't terribly long after getting my first Bokashi composting pail that I realized one wasn't going to be enough. The main thing about using Bokashi is that you can put anything food in it, so that means more gets composted than for the other methods I tried, and winter time isn't good for burying the compost. I also wouldn't want to have to deal with the second phase of the process based on having the pail be full (I want to be able to pick a time when I feel like doing that major chore). I find one pail lasts 1-2 months, but it might last only 1-2 days if doing some heavy-duty canning. I've also held treated scraps in another pail that allows drainage, and there are plenty of options if I need more space. While it took a great deal of work to build, I also have a rat-proof container I use for the final composting of the treated scraps. It is mostly buried and right next to my leaf composter; shredded leaves make a great odor barrier (avoiding rats again) as well as contribute to the overall completed compost. Having several pails means I only have to even think about dealing with the labor intensive part every 3-4 months. Having the rat-proof screened container for the final composting makes it easy to check to see if the previously buried compost is ready to be screened when I'm dumping in another batch. Some of the bigger items such as bones take a few cycles to completely decompose, so screening is important. I use the 1/4 inch hardware cloth lid to my rat-proof container for screening purposes.As far as the indoor component, I have a separate scraps container, so I treat and put in the Bokashi pail only every few days. Having the smaller container means I can easily assess just how much Bokashi to use. I had some problems at first, had to supplement dose hard to recover one container, but haven't had any issues this last year.I'll end by saying I tried someone else's Bokashi formula once, and I won't go there again. It had a powdery component that ended up in my face during use. SCD Probiotics' product is granular so it distributes smoothly where you put it. It's very consistent. One package lasts me about 2 months, so maybe saving $1-2 just isn't worth it.

UpdateAlthough I will never do bokashi composting again, I have found one benefit to using this bran. To my more traditional composter, I have added a handful of this bran every time I feed my composter and have noticed it speeding up the break down process. I do not believe anaerobic is the key, as this stuff kick starts fungi even in aerated bins, and does not need anaerobic conditions to work, which in my experience it does not work. So I have upped my star rating to 4 stars for the bokashi bran alone. Good for traditional compost pile.

I initially bought it as a compost starter, but I quickly realized its potential as a soil and plant amendment. Mixing it into my soil has worked wonders for my plants. It's like giving them a nutritious boost with every application.One thing I love about this product is its versatility. Whether I'm growing vegetables, flowers, or herbs, it enhances soil structure and fertility, leading to healthier, more productive plants. And because it's organic and all-natural, I feel good knowing that I'm feeding my plants the best possible nutrients without any harmful chemicals.The 2-pound size is also perfect for my needs. It's enough to last me through multiple gardening seasons, yet compact and easy to store. Plus, a little goes a long way, so I get great value for my money.But perhaps the best part is the results. My plants are thriving like never before. From improved root development to stronger stems and bigger blooms, the difference is truly remarkable. It's clear that this compost starter is making a real difference in the health and vitality of my garden.Overall, I couldn't be happier with the All Seasons Bokashi Compost Starter 2 lbs. It's a game-changer for anyone looking to elevate their gardening game and nurture their plants with the best possible care. Give it a try – your garden will thank you!