CERTIFIED ORGANIC, non-GMO Garden Vegetable Seeds for Planting in an Outdoor GardenUnique blue-green savoyed leaves on extremely vigorous plants. One of our most tender kale varieties; ideal for raw kale salads and soups. Leaves are very dark blue-green and heavily savoyed, sweetening with each frost. Also known as Dinosaur or Tuscan kale. Our strain has been improved by breeder Frank Morton of Wild Garden Seeds and is exceptionally large, vigorous and cold-tolerant. Improved vigor, yield and hardiness ? 30-40" tall (Brassica oleracea)Days to maturity: 35 days baby, 65 full sized1/32 ounceSows approximately 23 feetLacinto Dinosaur Kale; Thick, solid leaves are a deep, dark green color with an interesting and unique bumpy texture. Extremely cold hardy, as well as heat tolerant. Delicious steamed or added to soups.Planting Tips: Kale is a hardy biennial that will over-winter in milder climates, and can be grown for baby leaf or full size crops. Sow from early spring through late summer. Baby leaf: seed approx. 60 seeds/foot in 2-4" bands; 3/4" between bands.Cerified Organic by Vermont Organic Farmers, LLCSeed Planting Depth = 1/4 inchSeed Spacing = 1 inchDays to Germination = 7 - 10 daysPlant Spacing After Thinning = 8 - 10 inchesRow Spacing = 18 inchesPlant Height = 18 inches
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