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McCormick Apple Wood Rub is a 9.25-ounce seasoning blend that combines the rich flavor of applewood smoke with a mix of spices, perfect for enhancing the taste of various meats and seafood. This rub not only adds a delicious crust but also locks in moisture, ensuring juicy and flavorful dishes every time.
R**E
Mcormick Apple Wood Rub
Not a heavy salt taste which is expected with Mcormick spice mixes, a pleasant surprise. This has a nice flavor and went well on my burgers so unlike other of their mixes this will not end up in the trash but on other meats like pork and chicken. Planning to mix this into apple juice and inject onto pork butt.
D**H
Interesting flavor.
Used this as a little different flavor In chicken, & steak. The family gave It the thumbs up sign.
D**A
This rub is worth buying again!
We really love this rub, weโve used it on pork and chicken, itโs always been delicious.
G**A
Applewood Rub
I like trying different flavors and this was one I could not find at our local store. Hence I thought I would give it a try. It is very good and I use it on ribs. My favorite is McCormick Brown Sugar Bourbon. That one is a 5 start rub. However this one is still very good.
K**N
great product
Having had to leave my smoker of 27 years behind in NY I got this rub from Amazon and used it on all of my meats. Combined with my family's 130 year old homemade barbecue sauce it came out exceeding all expectations.
A**O
Tastes great, not spicy
Love the flavor of this. Iโve bought it many times and have sent it as a gift to family that canโt find it in stores. Gives pork a nice apple bbq flavor without being spicey. I just bought another one of these yesterday.
R**O
great flavor
My husband loves this rub!! We have a smoker & this is his favorite rub. Great flavor with some apple wood chips & apple cider vinegar. rubs pork with mustard & coats with this. Delish!!
R**S
Great flavor, not too strong
This seasoning is one of our favorites. It's not too strong, but has that good Applewood flavor. We use it on fish, chicken, and beef and it has worked welled on all of them. I recommend it on salmon or tuna!
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3 weeks ago
2 weeks ago