This bite-sized version of soft torrone (torroncino) by Antica Torroneria Piemontese is produced according to an old recipe with Piedmontese hazelnuts I.G.P. (Protected Geographical Indication) and almonds. They buy hazelnuts in their shell from farmers in the countryside who they know personally; they hand select them, they shell them; they toast them in small batches with the traditional hot air system, just before using them in our doughs. They are truly focused on quality ingredients and producing natural treats without artifical ingredients and preservatives. Torroncino Morbido con Nocciole Piemonte IGP From start to finish, you will taste the quality and enjoy the delicious flavor. Just make sure you have enough on hand for each and every sweet tooth! PRODUCER INFORMATION | Since 1885 Giuseppe Sebaste has created pastries of excellence all inspired by the PGI Piedmontese Hazelnut. His family, now in its fourth generation, continues the passion and appreciation for their ancient profession and native land.
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