Wheat Montana 100% Whole Wheat Flour is ground using a slow and carefully monitored process to ensure that the protein, vitamins and baking quality aren't compromised. Here's what the folks at Wheat Montana say about the Bronze Chief 100% Whole Wheat Flour they mill from Hard Red Spring Wheat. "This is our own Bronze Chief wheat ground finely, with your baking interests in mind. By milling this flour ourselves we control the speed of the grind. We go slow and make sure that heat gain during the process doesn't destroy the protein, vitamins or baking quality. We believe that this is the highest quality, traditional, whole wheat flour available in the world." Wheat Montana's Flour is always Non-GMO and Chemical-Free with only one ingredient: Their own grown and milled wheat!
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