🔥 Spice up your life, one versatile jar at a time!
MOI SOI® Sichuan Pepper Sauce is a 175g jar of intensely flavorful, vegan-friendly Asian cooking sauce made from handpicked Sichuan peppers, fresh chillies, and aromatic garlic. Free from MSG and trans fats, it’s designed for versatile use as a stir-fry sauce, dip, or spread, perfect for elevating vegetables, meats, noodles, and more with authentic umami heat.
| Cuisine | Asian |
| Specialty | Dairy Free | Vegan Friendly (Cook | Spread | Dip) |
| Weight | 175 Grams |
| Ingredient Type | Vegetarian |
| Brand | MOI SOI |
| Form | semi liquid |
| Serving Recommendation | 2 Tablespoon for 300gm portion size |
| Package Information | Jar |
| Manufacturer | Ceres Foods at FoodQuest Pvt. Ltd. |
| Item part number | MOIS-MS01aFQ |
| Net Quantity | 175.0 Grams |
| Product Dimensions | 7 x 7 x 7 cm; 175 g |
| Ingredients | Edible Vegetable Oil (23%) (Sunflower Oil), Chilli Paste (12%), Red Chilli Sauce (7%), Red Chilli (6%), Garlic, Onion, Tomato sauce (6%), Spices and Condiments, Seasoning, Salt, Sugar, permitted class II preservatives - potassium sorbate (ins 202) and sodium benzoate (ins 211) |
| Country of Origin | India |
R**P
Best taste ever
One reliable brand for Schezwan that doesn't taste artificial.
A**A
Delicious but not numbing
Even though this preparation is delicious, it does not have the numbing effect of Sichuan peppercorns. Will not purchase again.
C**
Okayish Flavour.
It tastes ok, oil is a bit more. Rest Good
A**M
Tasty
Very tasty ! Expected like tomato ketchup but it’s very tasty and makes normal dishes to yummy !
H**A
More Indian than Chinese
Moi Soi is healthy minus the MSG Monosodium Glutamate...BUT AND IT IS A BIG BUT...it is too garlicky and gingery- for my liking...very less salt and soy too. ....and probably adaptable to Indian Cuisine rather than authentic Chinese Cuisine. I tried both Moi Soi Schezwan and Moi Soi Kung Pao and SADLY THE GARLIC GINGER DOMINATES AND IS OVERPOWERING. Will not be buying Moi Soi again for this reason... and will revert back to MALAYSIAN MADE SAUCES via Amazon....a brand I loved was TAI HUA in Hoisin and Kung Pao.
R**L
Strong Flavor
MOI SOI® SCHEZWAN SAUCE - is having very strong flavor and completely having different taste compare to other schezwan sauce available in the market. I didn't like it much.
A**N
Bit heavy on ginger
I like this sauce. So much better than Ching's. Only issue is that it is more gingery than required. But very good nonetheless. Should have been a bit more budget friendly. Quite expensive for the quantity.
Trustpilot
2 months ago
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