The Art of Baking Bread: What You Really Need to Know to Make Great Bread Paperback – March 3, 2015

I have found after 40 yrs. as a home cook I have often given up because I'm not sure if I am doing the right technique or using the right equipment or the right ingredients. With this book I had no doubt about any of these. I loved all the pictures. And I loved all the breads even more. Each one loooks different, feels different and tastes different. I have become addicted to these breads and you will too.

This book is a great book for the novice bread baker. There are not a lot of recipes but it explains each step in the bread making process so a beginner can make great bread of any kind. If you are an experienced baker you won't get a lot out of this book.

Baking good bread is an art. The pictures are beautiful. Insightful thoughts on perfect bread even every time you bake.

Simple, easy and quite tasty recipes for making all sorts of bread. I started baking bread during the pandemic and well, I don't buy any more store-bought bread.

Very detailed instructions and photos covering every aspect of bread making from prep and equipment through to the finished product. I learned so much from reading this book! Highly recommended for anyone tearing to bake the perfect loaf.

Was a little disappointed in this book. Bread making is not this involved.

Details that every bread baker cares about and is looking for. Great recipes, directions and tips. This one is a keeper.

Some good information on bread baking. I found it interesting and the one bread that I so far have baked was pretty good.