A healthy alternative to margarine and butter, this butter is made from cashew and macadamia grown in the rich fertile soils of Thailand. A perfect butter for vegans, full of mono and poly unsaturated healthy fats. Made with love in small batches to give you that real freshness and taste of cashews and macadamias. Use it on toast, pancakes, waffles, in smoothies and with salads. Or just enjoy a spoonful for that healthy indulgence. A natural product from nature free of any chemicals, flavor enhancers and refined substances. Gmp certified for that extra quality assurance.
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