Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]
J**J
Five Stars
present
M**N
Five Stars
IDEAL
K**H
ok
It's OK but the book by Holly Jones on the subject is far superior and wide reaching.
A**R
Four Stars
some good recipes
A**R
Good
Very good book. Could do with a few more iliustrations.
Trustpilot
3 weeks ago
1 month ago