GreenPan Rio Healthy Ceramic Nonstick 10" Frying Pan Skillet, PFAS-Free, Dishwasher Safe, Turquoise

Great non-stick pan. I've had the smaller size Rio of this same pan for nearly a year and it has worked very well. I typically cook large amounts of meat or vegetables at one time with this pan for meal prep and it does great. You do have to keep the temperature at medium or lower or else the non-stick doesn't work quite as well because it is a ceramic pan. Other than that there have been no issues. Good durability, very easy to wash and I expect it will last for several years.

Fantastic fry pan! I haven't had anything stick in this pan. It is extremely easy to clean. I have three different sizes. Love them!

This is an excellent fry skillet. Used it to make pancakes and it performed better than expected. Heat distribution was great which made for perfect pancakes, and it cleaned very easily with just hot water and a little soap on a sponge. Just following the directions on the sticker for use an care will help this skillet to last for a long time. But it was an ordeal trying to get it. After ordering it and a few days later receiving notification that it was delivered, went to the door and it wasn't there. After waiting 24 hours based on instructions from Amazon, it still didn't show up. So asked and was granted a refund while putting in an order again for the skillet. A few days later, it showed up (this time) at the door but upon unpacking it was found to be smashed on one side. So contacted Amazon, ordered a replacement, and then returned the damaged skillet via Amazon returns with Kohl's. The replacement was delivered to our door the other day in good condition and as stated above, performed admirably, hence the 5-star rating which also covers Amazon's customer service. As for the shipping debacle...which was on the postal service...3 stars.

Bought this because my only good skillet broke bad. I immediately used it this evening to make some hamburger helper for dinner. I walked away for a few minutes and forgot about it simmering. Came back and nothing was sticking to the skillet, not even a little bit. With my old skillet, not stirring for even a minute and stuff is baked onto the bottom so bad that only soaking it in boiling water will get it off. Deducting a star because the rim was already chipped when it came, but it's not such a big deal as to render the skillet unusable

I replaced this pan after 3 or 4 years because my nylon utensils eventually affected / scratched the coating ( be sure to use only silicone or wood). So Out of all the ceramic pans I have seen and tried, I prefer this greenpan model over all of them, especially for my eggs. It is the perfect size and very lightweight, cooks evenly as well as distributs heat evenly, comfortable to use, nothing sticks and it washes well (handwash only for long-lasting use). The bottom is flat without anything that will cause scratches to an electric glass top stove. I was going to purchase another brand, but realized this checks all the boxes I want and need in my egg pan.

My family and I have used green pans for years, but it seems to me either their product quality has changed or we got a bad plan. Either way, our experience with customer service was terrible! Within the first couple uses of this pan, EVERYTHING was sticking to it and it’s impossible to clean. When I reached out to customer service, they made me jump through a bunch of hoops like try the deep cleaning method and call us back if it doesn’t work. OK now it didn’t work. Try this. OK now take pictures of all these different things and send them into the customer service email. After completing all of these steps, their response was simply that I must’ve cooked on too high of heat and ruined the pan, so it’s my fault and they won’t be covering anything. I know better than to cook on high heat in any pan, so I know that’s definitely not the case and just a ridiculous way to get out of covering the issue on our warranty. Perhaps we did just get a bad pan, but the terrible customer service response had me inclined to leave this review to make sure nobody else has to deal with wasting their time and money like that.

perfect. better than any other type. Ceramic is best way to go. may be need little oil to work with but last long.

Good reviews I saw on YouTube caused me to order this GreenPan Rio 12 inch frying pan. Out of eight or more nonstick pans I've owned, this is by far the best. The instructions say to clean with a sponge and use nothing abrasive. I was skeptical but it proved to be true. No matter what I cook, I can clean the pan in a few seconds with a soft sponge and water. Brown burns that I would be a struggle to scrub off of other pans, slide right off this pan. I like ground turkey. Problem is with other pans including other nonstick pans, the ground turkey would brown and stay stuck to the pan when I flipped the patty over. Using this GreenPan I can easily cook browned turkey patties that look appetizing. I tried cooking some corned beef hash. It browned and tasted better than any I've cooked before. Then all the hash slid out of the pan and I was able to clean up with a sponge and water in a few seconds. I paid $80 for one of the new Titanium pans. It is beutiful but I don't use it. I much prefer to cook with the GreePan brand pan. It makes cooking and cleaning so effortless.