Corn Husks For Tamales 1 LB (16oz) - Natural and Premium Dried Corn Husk Tamale Wrappers | Perfect Hojas Para Tamal for Authentic, Flavorful Tamales | By Amazing Chiles and Spices

These husks came totally covered with black mold, discussing and dangerous. Don't buy. Who would send something like this?

This is a product where size matters. My tamale recipe provides enough dough and filling to make about 30 tamales. One package of these corn husks provided more good sized husks than I needed to make a full batch of tamales.When I buy corn husks at my local grocery store, I typically buy two bags because only 1/2 the husks are big enough to make a decent tamale. I think I could have made 45-50 tamales with the corn husks in one these packages.The husks were a little pliable, not dry (almost brittle) like those I find at the supermarket. The only needed a 10-minute soak in hot water and they were ready to wrap some beautiful tamales.Only a few of the husks had small insect holes...which is common among all brands.I would buy these again. But, I won't need to for a while because I order two bags expecting them to be comparable to the smaller husks from a grocery store.

I received the husks, it appeared in good condition, but the next day when I went to use them, there were black moldy spots all the way through! Seriously disappointed. Thank goodness I was able to find some locally.

I haven’t used them yet, After looking at them they seem soft and should work well for tamales! My only problem is they look small and are not good if you plan on making big tamales…! Will update after I use them..

These were the best tamale husk we have ever purchased. Were Clean. Were Large. Were proper thicknessWere easy to roll after soaking. My daughter and I make tamales for Christmas Eve. Husk are hard to find in East Tennessee. These cost just barely more then we've paid when found at a grocery store in past. But so very worth it. Shipped quickly. Therefore we didn't have to hunt some down . They were very wide so could have made really big thick tamales. Or , like us torn in half to make authentic size tamales. We made in advance, they stored well in refrigerator. Was a good choice to buy these. Will definitely order more. May just set up as subscribed for auto ship, if can do that for every 6 months. We should make tamales more ofyen then Christmas , because we love them. Ours look dry in picture because left in oven to long when warming them for the table.

These bucks were clean, wide and very nice as the sales stated. I will order again, I made 4 dozen my first time at making tamales and my family and friends loved them.

These are very large, no mold, slight vinegar smell, and not completely dried. I dried them using a food dehydrator on the lowest temperature setting. Then, stored them in an air-tight container. The quality and price are good.

These are the smallest and thickest conn husks ever. You will have to use two for every tamale and you’ll need to boil them not just soak in hot water to make them pliable.