Canyon Country Beef Jerky is carefully made from slices of beef, marinated and slow-cooked much like the process used by early pioneers and Native Americans in the canyon country of the southwest. Beef Jerky has become a snack of choice for many women, children and men as a weekly part of their diet. The demand for protein and low sugar makes beef jerky a welcome complement to a balanced diet especially in the very busy world we live in today! Teriyaki is the best selling flavor profile. The brown sugar, spices and soy sauce combine to create delicious, satisfying enjoyment of the tender beef strips.
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