Deliver to Australia
IFor best experience Get the App
About the Product @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Sambar is a very popular dish in South Indian cuisine. It is served with steamed rice or even as a side dish for idli, dosa and Pongal. Sambar with rice is one of the main courses in everyday South Indian meals. Sambar can be made with a wide variety of vegetables. Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Tamarind, Organic Channa Dal, Organic Toor Dal, Coriander Seeds, Organic Red Chillies, Organic Fenugreek, Organic Cumin Seeds, Organic Curry Leaves, Organic Mustard Seeds, Organic Turmeric Powder, Pepper, Rock Salt. How to Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Add water and cook for 3 minutes. Can be mixed with cooked rice or millets or Quinoa or Wheat Rava or Instant Sevai/Idiyappam/Shavege or Idly/Dosa/Adai Dosa/Pongal.
Trustpilot
1 week ago
1 week ago