Description
- This is a Vegetarian product.
- Pure Desi Cow Ghee Made from curds (Cultures), not cream (Malai).
- Our Ghee Is Made From Indian Traditional Bilona Method. Bilona is form the method used to make curd from whole milk. Then churn it to separate makhan from it and then boil it to get Pure A2 Cow Ghee.
- Aids the digestive system : it is helps in the stimulation of stomach acid secretion which aids in the digestion of food.Desi Cow Ghee is a rich source of butyric acid that is a short-chain fatty acid connected to an immune response that can help in lowering inflammation and improving the digestive system.
- It is best to improve the voice Also Good for eyes and vision and building stamina.Eating ghee can help you improve eyesight and curb irritation in the eye by applying a bit of ghee under it.
- Desi Cow Ghee Improve memory, intellect,digestion,Ojas.
Desi Cow Ghee is known as the golden medicine of Ayurveda.This Ghee is Made From Desi Cow’s Milk.it is made as per the process mentioned in the ayurvedic book Charak Sanhita.in this method whole milk is used to make curd, which is then churned both clockwise and anti-clockwise to produce butter. This is then boiled to make ghee. The color of the ghee is depended on season and other factors like lactation period and feed of the cow. According to ancient Ayurveda, Cow ghee is full of essential nutrients, fatty acids, antioxidants, antibacterial, antifungal and antiviral properties. It is cool, sweet and full of saturated fat.