[Powder Kjellmaniella kelp Hakodate production Hokkaido Natural Kjellmaniella kelp [powder] 320g [mail]

Description

* food essential items mentioned, commodity content [Product Name] Kjellmaniella kelp [powder] 320g [Origin] Hokkaido road south Hakodate production Ingredients Kjellmaniella kelp [Contents] 80g bag X4 [expiration date] otherwise stated in the product label , one year at room temperature from the date of manufacture. - How to save after opening was sealed, please enjoy as soon as possible. High temperature and high humidity, direct sunlight, room temperature storage careful to moisture. [Buy] described in [processing and seller Separately product label, and some of the texture, in order to give a more stickiness, developed by the Company in collaboration with the wholesaler's, it is our original specification. ? When you mix in the feeling that is dissolved in water, enough to pull the stickiness with the kelp itself, it is kelp that can be a variety of eating and taking advantage of the flavor and Toro taste. Please use all means to everyday dishes. Sea of ??deep grew up kelp in place will be color dark green for photosynthesis is weakened. Those carefully selected it is, is our original kelp. ? Kjellmaniella kelp water, kelp (powder) Kakegohan, to noodles, rice accompany with a taste, along with a variety of sticky products such as grated yam. ? Stickiness is delicious even dare such as okra and natto at leaving. ? Delicious way to eat we will have recipe enclosed.