Flavor:Medium Spicy Capsicum frutescens, also known as millet pepper, chickpea, spicy tiger. Distributed in India , Europe , South America and China 's Yunnan and other places.
C**A
Fast delivery
There are less expensive options for these peppers, but pay a few more dollars for faster delivery. I purchased some that were shipped from Thailand and I got impatient, so I ordered these so I could proceed with my recipe. Now that the others arrived, I have a mother lode of peppers. This bag is generous sized and the peppers are nice and spicy. I recommend!
J**N
Stale, bland, no heat
Peppers had no heat or really any flavor at all. I tried using them dry, steeping in water, sitting in oil or cooking in oil, even toasting on the stove first.Would not buy again.
E**S
Color, smell and dryness show chilies' quality
Can wait to try it for dishes! It looks and smells exactly the same way as the dry chilies I used to have at home.The color and dryness are very good. And almost all of the chilies in good shape, only one or two broken.
D**R
Musty peppers!
Watch out buying these peppers. Amazon doesn't allow returns, so if they are bad like the ones I received, you are stuck with them.Although they looked ok, they smelled musty. I cooked some and tasted them and they tasted bad. Going to throw them out, $7 wasted!
A**R
... portabellos using traditional Chinese ingredients They work a lot better than my mild American chilis
I got these to work in Fuchsia Long's (Every Grain of Rice) recipe for Kung Pao portabellos using traditional Chinese ingredients They work a lot better than my mild American chilis. I liked them so much I just used them in my Indian recipe for curried potatoes.
C**M
Hot, hot, hot!
Love these peppers! They literally radiate volcano heat! Used them to infuse a bottle of Wild Turkey Honey whiskey. Only use half a pepper when doing this and then sample every 30-60 minutes to check on the heat level. I infused the entire bottle and take a shot almost every evening before bedtime. It is an old timer's remedy which seems to make a difference for me.
E**A
bad
they were not dried properly they became mildewed I tried to use them and found them that way I told a rep about them but with several other problems I'm not sure if I got credit for thm
D**.
Use like regular olive oil for anything where you want a ...
These are great--REALLY HOT!! I mince them up and infuse them into olive oil. Use like regular olive oil for anything where you want a nice kick. Just proceed with caution--these can hurt you!
Trustpilot
2 months ago
2 months ago
