a)L-Lactic Acid 88% FCC, 2-hydroxyropionic acid, Chemical Formula: C3H6O3, CAS: 7-33-4 b)Certified : Food-Grade, Kosher, Halal, Non-GMO c)Fermented from Non-GMO natural corn starch by advanced bio-fermentation and refining technology.d)Store at room-temperature and protect from freezing.No known expiration; may test every 2 years to ensure technical specifications/ratios.Warning This is a high purity corrosive acid and proper care should be taken when handling. Do NOT apply this level of concentration to skin. If spilling should occur, be sure to remove contaminated clothing and rinse area with copious amounts of water for several minutes.Applications: Agricultural Feed & Produce Processing, Food & Beverages, Personal Care & Cosmetics, Additive Ingredient General Properties: Anti-Microbial, pH Regulator, Curing Agent, Flavor IngredientRecommended Usage (in general):Animal Drinking Water (0.4-0.5%), prevent bacterial growthWashing Eggs (1-3%), to decrease bacterial contaminationAnimal Carcass (1.25-2.5%), decontaminationLivestock (0.3-1.5%), replaces antibiotics Gum & Jellies (1.5%-2.5%), reduces sugar inversionSoft Drinks & Lemonade (0.5-7%), inhibition L. brevisBeer (0.8-1.5%), corrects pH value; flavoring agentPersonal Care (1-5%), as a natural pH adjuster in some formulas (varies with the personal care product's target objectives)Lactic acid can combine with lye (NaOH) forming sodium lactate.** The above recommendations are given in good faith. Users are encouraged to exercise independent judgement in determining the appropriateness for a particular use.---------------Standard Packing: 2- 2Liter HDPE jug with Child-Resistant Cap, which is FDA approved for food & chemicals. *Please note that we cannot ship to P.O. Boxes, and are currently only shipping within the continental USA. *Ship Weight is ~11.6-12 lbs
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