Korean Traditional Organic Fermented Mono Maple Soybean Paste Miso Doenjang NON-GMO K-foods 33.5oz / 950ml Jirisan Piagol [피아골 된장]

Description

Brand : Jirisan Piagol [피아골 미선씨 Miss Misun] Item : Mono Maple Soy bean Paste [Doenjang 된장] Size : 33.5oz / 950ml Country of origin : Gurye-gun, Jeollanam-do, Republic of Korea Date of manufacture : This product is fermented for more than 2 years. Expiration date : Separately marked day  How to keep : Refrigerated storage Ingredients : Soybean 75%, Mono maple sap 20%, Bay salt 4%, Red pepper seed powder 1% Without : Preservative, Artificial additive, Flavour enhancer Description : 100% Mono Maple Doenjang is made from mono maple sap instead of water. It made in the Jirisan National Park, the clean area of South Korea, located at an altitude of 600 meters. It can not be manufactured without the accumulated know-how because the sap itself is expensive and the natural minerals and sucrose components contained in the sap are fermented.