SHAN ZU Chef Knife in Powder Steel, Japanese Kitchen Knife 20cm Professional High Carbon Cooking Knives Ultra Sharp Carving Knife Utility Knife with Ergonomic Full Tang Pakkawood Handle

This knife set is excellent! The three knives are very sharp and made of high quality powder steel. They cut through meat, vegetables, and fruits easily. The high carbon steel keeps the edges sharp for a long time, so I don’t have to sharpen them often.The ergonomic handles are comfortable to hold, making cutting and chopping easier. The chef knife is great for general cooking, the kitchen knife is perfect for everyday tasks, and the peeling knife is ideal for small fruits and vegetables.I love the design it looks stylish and professional. The knives are also lightweight but feel sturdy and well-balanced. Cleaning them is easy, but I make sure to dry them properly to prevent rust.This is a fantastic knife set for home cooks and professionals. It offers great quality at a reasonable price.

I have a thing about knives this one of the best ever,razor sharp & comfortable to holda very good buy.

This isn’t a knife to be messed with. Super sharp and slices cabbage a treat. A light knife with a box to keep it safe. Reasonable price with the discount.

good knife.

I'm not an expert by any stretch of the imagination but over the years I have bought several kitchen knives ranging from £20 to £200.I bought these recently as I'm moving house and wanted a new set and I'm very impressed. This isn't a long term review so I'll update once I've used them for a year but first impressions are:1. Factory sharpness - these are probably the sharpest out of the box knives I've owned. Even my Global knives I had to put on the whetstone. These cut through paper no issue straight out of the box2. Comfort and grip - as good as anything out there. Very comfortable to hold and to use.3. Value - this will make you question why you ever spent more on well known brands.

Please with this purchase. Sharp and sharpens easy enough. Nice weight and size for everyday cooking tasks.I have never owned a "quality" knife before so have nothing to gauge this against. It is certainly much better than my branded set of knifes. You can hear and feel the hardness of the steel when you sharpen the knife.

This knife is absolutely amazing. I tried a few different ones, this is by far the best: design, ergonomic handle, sharpness. Buy one NOW.

This is a lovely sharp and good quality fish knife that I have used a few times now. I keep it in the presentation box instea dof the knife drawer to keep it from getting damaged.