🥢 Taste Tradition, Savor Innovation!
SXETBEAN Traditional Fermented Bean Curd is a 340g jar of naturally fermented red bean curd, crafted using a traditional recipe. This versatile condiment enhances a variety of dishes, from hot pots to noodles, and boasts an impressive 18-month shelf life. With no artificial colors and a rich umami flavor, it's a must-have for any culinary enthusiast.
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