🍽️ Transform your meals, transform your life!
In 2006, Jonathan Carp, MD was visiting a friend in Japan when she took him to a Buddhist-run vegetarian restaurant on the outskirts of the beautiful city of Kyoto. He was introduced to konnyaku in different shapes and in noodles called shirataki. After discovering the health benefits of this amazing plant-based food and the positive health implications for his patients, he started Miracle Noodle with his family. As Miracle Noodle received positive accolades from the likes of Dr. Oz, Rachael Ray, Rocco Dispirito and being featured in magazines like Cosmo, Men Health, and First for Women and TV shows like The View, ABC News, Hollywood Tonight - the company expanded and so did the product offerings. We now offer a line of products consistent with the health goals of our customers, making healthy eating easy and delicious. All of our products are non-gmo, vegan, and grain free with an ever expanding option of organic options as well.
S**N
Superior Low cal, low carb, low sodium Noodles
I am a former Chicago runway model, 5'-10" 116 LBS, have had konjac-style noodles before for an uber low calorie filler food but they were very strong and smelly out of the bag - very off-putting. The first brand I ordered on Amazon were just like that too, but then I saw these had even LOWER cals and carbs so tried them and they ARE SO FAR SUPERIOR to others I have had. Their size and consistency is extremely palatable and they have absolutely NO smell, strong or otherwise. They have no aroma whatsoever which was so shocking to me as my experience was otherwise. The other strong-smelling noodles I would have to rinse with boiling water, then lots of cool water before using and these, I just cut open the package, pour them into a strainer, rinse with cool water, pat dry on paper towels so they better absorb flavors of the broth I make (low sodium chicken bouillon, with tumeric and black pepper), slide them into the broth and simmer for 5 - 7 minutes then enjoy over instant whipped potatoes. They have NO flavor out of the bag so you have to cook what you like into them. It's really shocking that these had no aroma out of the bag and they really have NONE, which is an exception to the other brands that can be quite strong and smelly. NOT appetizing-the other brands. I am so thrilled with these!!
S**P
Great food, for what it is!
No real scent, and not much flavor. That isn't why you buy these. Very healthy, no calories to speak of, cook them with anything you want and they add texture, bulk, and take the flavor of whatever you add. Several different varieties available. We like the wider noodles.
L**A
Shriveled Spaghetti Noodles - Dry and Super Tough to Chew
I was excitedly awaiting the chance to be able to afford to try these. Upon opening the two spaghetti packs to serve for dinner, which barely contain enough product for two entree servings, in my opinion, however, the packages state they contain 2 servings...ha! One of the packages contained spaghetti noodles that were plump and juicy looking, while the other package contained spaghetti that was dried up looking, shriveled, and no amount of boiling and sauteing helped to replenish them.When trying to eat them, as we were determined to try to make it work after making the investment and anticipating the chance to try them for so long, they couldn't be chewed thoroughly, at all, creating a very unpleasant dining experience. Not to mention expensive. The packages are created with lots of wording/color blocks so you can't see the product well enough to know if it's defective prior to opening it. And that smell....even though I had already read to expect it, it was quite an appetite suppressant.I had planned on sharing some of them as gifts to share the preconceived notions of healthy pasta options with loved ones who are seeking other options, but now am very hesitant to offer up a potentially defective product. I wouldn't want them to waste their money and get their hopes up like we did.We definitely will not be ordering again. Will stick to eating zoodles I make myself, and mung bean thread noodles I found at a local international grocery store. Much more affordable and fewer steps to reach healthy deliciousness, minus the nasty smelling aromatherapy of dead fish scent.
A**R
Pretty delicious - can't believe they are so good!
What! These are AWESOME! In short - the liquid in the package smells fishy, yes. But, you dump that out and then I didn't really smell a fishy residue at all. The fishy smell reminded me of when my mom used to buy fresh fish and prep it and clean squid in the sink...so, you'd have to put your head right in the sink to be offended by it. But then again, I'm Spanish - I grew up on fresh fish!I followed the instructions (spaghetti) exactly - rinse, then boil, then rinse. The only thing is that the 2nd rinse made my noodles cold and I had already added some Scarpetta vodka sauce and fresh cherry tomatoes. So, I put it in the microwave for 1.5 minutes and it was still delicious! The noodles intack! Woo hooo!I am doing the 5:2 diet so LOVE, LOVE these on my fasting days. They pick up the flavor of anything and I cannot believe they are good for you. Celiac sufferers - enjoy!!!
A**N
Spaghetti and fettuccine were great, the rice, not so much
We eat paleo and miss our rice and noodles so I found this and thought I'd do the variety pack to try. Definitely glad I did. The spaghetti and fettuccine were great! Once you cook it how the directions say and throw it into whatever you're making, it tastes great! The texture isn't exactly like pasta but it gets you through. It would say it's a mixture of al dente pasta with a bit of tapioca.However, the rice, not for use. We love rice and wanted a good substitute and this was not it. Imagine that texture I just mentioned in tiny balls. It almost felt like I made fried boba instead of fried rice. We will definitely get more of this minus the rice and just stick with wild rice instead!
Trustpilot
2 weeks ago
2 months ago