Down To Earth Organic Sorghum Flour, 500 Gm

Description

🌱 Elevate your baking game with nature’s gluten-free secret weapon!

Down To Earth Organic Sorghum Flour is a 500-gram pack of sprouted, gluten-free, and nutrient-rich flour sourced from India. Ideal for baking and cooking, it offers a mild nutty flavor and a low to mid glycemic index, supporting blood sugar control and prolonged fullness. Store in airtight containers to maintain freshness and enjoy a versatile, organic alternative to traditional wheat flour.