Yeos Coconut Jam (Kaya Selei) in 17.6oz (500g) in can. Kaya is made of eggs, sugar and coconut milk and flavored with pandan. Malaysian and Singaporean like to apply the Kaya Jam onto toast, Kaya and usually butter or margarine are spread on two pieces of preferably toasted bread although any untoasted bread can be used and ready to serve. For those who like the soothing aroma of fragrant coconut, this spread will be sure to delight your senses! Product of Malaysia. Halal Certified and#1581and#1604and#1575and#1604 . History of Kaya Jam:It was the Hainanese people who came up with the idea of the Kaya Toast. Many Hainanese worked on British ships as kitchen hands. So when they settled down in Malaya, they started selling the foods which they prepared for the British. So they introduced coffee, toast and French toast to the local population. Instead of using jams and preserves, they used the local coconut jam in their toast. Thus was born Kaya Toast.
B**A
amazing taste
my mom would get this and make small sandwiches out of them. they are the best! I wish they were more available in America. this brand specifically!!!
G**Y
Not good
Not really Kaya taste, and too sweet
T**A
Kaya
Finally able to taste this delicious spread, however, in less than 2 months after opening (stored in fridge) I found mildew. For security/safety of our family, I discarded the whole jar. Would appreciate for a full refund for the defect, thanks.
A**N
The taste is grest
This reminded me of my childhood days back home
A**R
poor quality
This jam too thin like sugar water and no coconut flavor.
W**R
This stuff is the best!
This spread is the most delicious thing you'll ever have on toast. It has the taste of caramel but is less like candy and more like a jam in flavor.
K**L
Contains wheat... I missed that on the ...
Contains wheat...I missed that on the ingredients.
Trustpilot
4 days ago
1 month ago