---
product_id: 98178235
title: "Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black"
brand: "dexam"
price: "A$262"
currency: AUD
in_stock: true
reviews_count: 5
category: "Dexam"
url: https://www.desertcart.com.au/products/98178235-dexam-12108512-professional-carbon-steel-wok-30cm-12-inch-black
store_origin: AU
region: Australia
---

# Natural wood handle stays cool Flat base fits all modern cooktops 1.8mm carbon steel for ultra-high heat Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black

**Brand:** dexam
**Price:** A$262
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your stir-fry game with pro-level heat and style!

## Quick Answers

- **What is this?** Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black by dexam
- **How much does it cost?** A$262 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/98178235-dexam-12108512-professional-carbon-steel-wok-30cm-12-inch-black)

## Best For

- dexam enthusiasts

## Why This Product

- Trusted dexam brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Seamless Compatibility:** Flat base design works flawlessly on gas, induction, ceramic, halogen, and solid plate cookers—no hob left behind.
- • **Lightweight Yet Durable:** At just 30cm and feather-light, it’s easy to toss, flip, and serve like a pro chef in your own kitchen.
- • **Stay Cool, Cook Confidently:** Ergonomic natural wood handle ensures a comfortable grip without the burn—style meets safety.
- • **Uncoated for Ultimate Flavor:** Traditional seasoning unlocks superior heat transfer and flavor development, elevating every dish.
- • **Master the Art of High-Heat Cooking:** Carbon steel construction heats faster and withstands extreme temperatures for authentic stir-fry perfection.

## Overview

The Dexam 12108512 Professional Carbon Steel Wok is a 30cm uncoated wok crafted from 1.8mm carbon steel, designed for rapid heating and high-temperature cooking. Its flat base ensures compatibility with all modern cooktops including induction, while the natural wood handle offers a cool, comfortable grip. Ideal for stir-frying, steaming, and deep-frying, this lightweight yet durable wok delivers authentic Asian cooking performance for serious home chefs.

## Description

Why a Wok? To enjoy Asian cooking at its best you need very high temperatures, and a Carbon Steel Wok is ideal. Carbon Steel heats up quicker than stainless steel and aluminium while also being relatively light to allow easy turning of the food.Non Stick or Uncoated? Traditionally Woks are uncoated. They are simply seasoned with a little oil before their use and thereafter periodically. The advantage of being uncoated is that higher temperatures can be reached which are in turn transferred directly to the food. On the downside Non Stick coatings make cleaning far easier and helps maintain the appearance of the Wok. If you are a very serious Asian Cook then use uncoated, otherwise Non Stick will make your life easier.Standard or Heavy Gauge? If you cook regularly then think about a Heavy Gauge option otheriwse a Standard Wok is quite sufficient for your needs.Accessories? Should you wish to steam in your Wok then two sizes of Bamboo will meet your requirements plus of course 2 sizes of Lid.Why Swift Spice? Swift Spice is a range designed, developed and manufactured for you, the Asian Cook. With 2 ranges of Woks, uncoated Carbon Steel and Non Stick Carbon Steel, we have a Wok for every occasion and every cook. In addition the tight range of accessories provide for all your requirements and of course the two Sets make for ideal gifts. Safe to use on all types of hobs. How to season your wok: Over a high heat hold your pan by the handle until it turns a dark grey/blue colour. Once the wok has changed colour, remove from the heat and allow to cool down. Once cool rub cooking oil around the entire inside surface of the wok. When there is a layer of oil coating the inside of the wok return the wok to a medium-low heat for around 10 minutes until smoke appears. You can be sure that your new pan is ready to be used when all the smoke has evaporated and your wok is a permanent dark grey/ black colour.

Review: Having already got a Swift Carbon steel Wok (same product, different brand name, incidentally these are also the same as the “School of Wok” branded woks too) I needed another one so I could do rice/noodles at the same time as the main dish. As mentioned already having a carbon steel wok I knew what to expect regarding seasoning (I also use a lot of raw cast iron cookware and try to avoid non stick) seasoning process probably took 20 mins or so, pretty easy and was virtually non stick from that point on, just getting better each time I used it. Did have one disaster where I left the remnants of a meal in it overnight and it pulled the seasoning off, but no big deal, just went through the seasoning process again and all good. All in all, great product, fantastic value for money, and produces great food. Can’t envisage me needing a 3rd wok, but if I did, it would be another one of these. I’ve even used it sat on top of my weber bbq chimney starter for super heating and it’s been perfect. 10/10
Review: Produit de qualité qui reste tout de même assez léger. Bien lavé avant emploi pour enlever les résidus d'usinage. 30cm de diamètre fidèle à la description. RAS

## Features

- Manufactured from 1.8mm Carbon Steel
- Carbon Steel is the ideal material for Woks as it can withstand very high temperatures
- Manufactured with a flat base for use on the modern cooker
- Use on Gas, Glass/Ceramic, Halogen/Ceramic, Induction, Solid Plate/Fuel and Hot Plate
- The natural wood handle is both attractive and practical as they stay cool
- The Woks are supplied with the handle attached
- Can be used with all types of utensil including stainless steel

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000P5RJQS |
| Best Sellers Rank | #1,466,996 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #2,609 in Woks & Stir-Fry Pans |
| Brand | Dexam |
| Coating Description | Uncoated |
| Color | Black |
| Compatible Devices | Gas, Smooth Surface Induction |
| Customer Reviews | 4.1 4.1 out of 5 stars (257) |
| Date First Available | August 19, 2012 |
| Global Trade Identification Number | 05012875085124 |
| Handle Material | Carbon Steel |
| Has Nonstick Coating | No |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Is Oven Safe | No |
| Item Weight | 0.106 ounces |
| Item model number | 12108512 |
| Manufacturer | Dexam |
| Material | Carbon |
| Model Name | 12108512 |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 11.81 x 20.08 x 3.15 inches |
| Recommended Uses For Product | Stir-frying, steaming, deep-frying |
| Shape | round |
| Special Feature | Gas Stovetop Compatible, Induction Stovetop Compatible |
| Specific Uses For Product | Stir-frying, steaming, deep-frying |

## Product Details

- **Brand:** Dexam
- **Color:** Black
- **Compatible Devices:** Gas, Smooth Surface Induction
- **Material:** Carbon
- **Special Feature:** Gas Stovetop Compatible, Induction Stovetop Compatible

## Images

![Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black - Image 1](https://m.media-amazon.com/images/I/31ApSTvLjcL.jpg)
![Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black - Image 2](https://m.media-amazon.com/images/I/31vHasbWs+L.jpg)
![Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black - Image 3](https://m.media-amazon.com/images/I/4144KB0qONL.jpg)
![Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black - Image 4](https://m.media-amazon.com/images/I/41PJ8cUBlaL.jpg)
![Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black - Image 5](https://m.media-amazon.com/images/I/51EdOuvV2IL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by A***R on September 21, 2019*

Having already got a Swift Carbon steel Wok (same product, different brand name, incidentally these are also the same as the “School of Wok” branded woks too) I needed another one so I could do rice/noodles at the same time as the main dish. As mentioned already having a carbon steel wok I knew what to expect regarding seasoning (I also use a lot of raw cast iron cookware and try to avoid non stick) seasoning process probably took 20 mins or so, pretty easy and was virtually non stick from that point on, just getting better each time I used it. Did have one disaster where I left the remnants of a meal in it overnight and it pulled the seasoning off, but no big deal, just went through the seasoning process again and all good. All in all, great product, fantastic value for money, and produces great food. Can’t envisage me needing a 3rd wok, but if I did, it would be another one of these. I’ve even used it sat on top of my weber bbq chimney starter for super heating and it’s been perfect. 10/10

### ⭐⭐⭐⭐⭐ Review
*by L***K on January 25, 2017*

Produit de qualité qui reste tout de même assez léger. Bien lavé avant emploi pour enlever les résidus d'usinage. 30cm de diamètre fidèle à la description. RAS

### ⭐⭐⭐⭐⭐ Review
*by E***Z on September 28, 2025*

Value for money👍

## Frequently Bought Together

- Dexam 12108512 Professional Carbon Steel Wok 30cm/12-inch, Black
- School of Wok - Wok Accessories (Wok Spatula)

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-03-15*