Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Milk, starter cultures, ferments, salt, hardening material calcium chloride, colouring annatto.</p>
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
<table>
<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Values per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 362kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 1516kJ</td>
</tr>
<tr>
<th>Protein</th>
<td> 23.0g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> 0,0g</td>
</tr>
<tr>
<th>Fat</th>
<td> 29</td>
</tr>
</tbody>
</table>
</div>
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Nutrition</h3>
<div>
Average Per 100g: Energy: 1516KJ/362kcal, Fat: 29.0g, Carbohydrate: 0.0g, Protein: 23.0g
</div>
</div>
- <div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Store at temp. (minus 2…+6)°C . Packed in a protective atmosphere.</p>
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</div>
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</div>
- Pack size: 150g
- Lithuania
"Svalia" Semihard gouda type cheese 50% "ROSSISKII"
