* The King of Spices Saffron is the most expensive spice on this planet and more expensive than gold by weight. Persian saffron is really potent. Sogol saffron comes in various grades. The best are natural saffron . A small amount of saffron can easily make everyday rice and chicken an indulgent, festive meal. The stigmas have to be picked by hand. This is a very hard-intensive job so it’s no wonder saffron is so expensive. Moreover, the plant likes warm and sunny climates so it doesn’t grow well in many places *Saffron can easily become the enhancer of taste. It can have a very discrete flavor. Mix it with rice and your rice will soon have a fine yellow color.*Saffron is an international spice that is used around the world,Try it once and you will be enjoying the tantalizing flavor and color with your many dinners.
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