---
product_id: 92935553
title: "823 Finest Belgian Milk Chocolate Couverture Callets 33.6% Cocoa 400g"
brand: "callebaut"
price: "A$38"
currency: AUD
in_stock: true
reviews_count: 8
category: "Callebaut"
url: https://www.desertcart.com.au/products/92935553-823-finest-belgian-milk-chocolate-couverture-callets-33-6-cocoa
store_origin: AU
region: Australia
---

# 33.6% cocoa for rich flavor medium fluidity for versatile melting 400g precise dosing callets 823 Finest Belgian Milk Chocolate Couverture Callets 33.6% Cocoa 400g

**Brand:** callebaut
**Price:** A$38
**Availability:** ✅ In Stock

## Summary

> 🍫 Elevate your creations with the gold standard of Belgian milk chocolate!

## Quick Answers

- **What is this?** 823 Finest Belgian Milk Chocolate Couverture Callets 33.6% Cocoa 400g by callebaut
- **How much does it cost?** A$38 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.au](https://www.desertcart.com.au/products/92935553-823-finest-belgian-milk-chocolate-couverture-callets-33-6-cocoa)

## Best For

- callebaut enthusiasts

## Why This Product

- Trusted callebaut brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Clean Indulgence:** Gluten-free, no artificial flavors or preservatives, and suitable for vegetarians—clean eating meets luxury.
- • **Trusted Professional Favorite:** Part of Callebaut’s Finest Belgian range, boasting 4.5-star acclaim from 230+ expert bakers.
- • **Versatile Culinary Powerhouse:** Medium fluidity couverture ideal for patisserie, confectionery, and baking masterpieces.
- • **Precision Melting with Callets:** Fast-melting callet format ensures effortless tempering and exact portion control in your kitchen.
- • **Silky Smooth Belgian Craftsmanship:** Indulge in the perfectly balanced milk chocolate with caramel undertones, favored by top chefs worldwide.

## Overview

Callebaut 823 Finest Belgian Milk Chocolate Couverture Callets deliver a creamy, full-bodied taste with 33.6% cocoa solids in a convenient 400g resealable pack. Designed for professional chefs and passionate bakers, its medium fluidity and fast-melting callet format provide precise control and versatility across patisserie, confectionery, and baking applications. Gluten-free and free from artificial additives, this premium chocolate is a trusted choice for refined, clean indulgence.

## Description

Callebaut 823 Finest Belgian Milk Chocolate Couverture Callets 33.6% Cocoa 400g : desertcart.co.uk: Grocery

Review: Lovely quality chocolate - Beautiful quality chocolate. Melts to absolute perfection. Very easy to temper the chocolate too. The size is decent and really good value for money. Has lovely under notes of the chocolate, caramelly and a slight vanilla. Durable bag, can re-seal it up. Same with the 1kg bag but that one also has a Velcro to secure it back up
Review: Quality chocolate - Good quality product, it was not my first purchase. Arrived fast and in perfect condition.

## Features

- Smooth and balanced milk chocolate flavour with rich cocoa and sweet caramel notes, preferred by professional chefs and chocolatiers
- Medium fluidity couverture suitable for a wide range of patisserie, confectionery and baking applications
- 33.6% minimum dry cocoa solids and balanced milk solids deliver a creamy, full-bodied taste
- Callets format enables fast melting, easy dosing and precise control in professional kitchens
- Part of Callebaut’s Finest Belgian Chocolate range with versatile all-round workability

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07GSC9MR2 |
| Age Range Description | Adults and Experienced Bakers |
| Allergen Information | Contains: Milk, Soy |
| Allergen information | Contains: Milk, Soy |
| Best Sellers Rank | 20,046 in Grocery ( See Top 100 in Grocery ) 80 in Baking Chocolate, Carob & Cocoa |
| Brand | Callebaut |
| Brand Name | Callebaut |
| Country of Origin | Belgium |
| Cuisine | Universal |
| Customer Reviews | 4.5 out of 5 stars 230 Reviews |
| Diet Type | Halal, Kosher, Vegetarian |
| Flavour | Chocolate |
| Item Weight | 400 Grams |
| Item weight | 400 Grams |
| Manufacturer | Callebaut |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of pieces | 1 |
| Size | 400 g (Pack of 1) |
| Speciality | Gluten Free, No artificial flavour, No preservatives, Suitable for Vegetarians |
| Specialty | Gluten Free, No artificial flavour, No preservatives, Suitable for Vegetarians |
| Sweetness Description | Mildly Sweet |
| Unit Count | 400 gram |

## Product Details

- **Allergen information:** Contains: Milk, Soy
- **Brand:** Callebaut
- **Flavour:** Chocolate
- **Item weight:** 400 Grams
- **Manufacturer:** Callebaut
- **Number of pieces:** 1
- **Speciality:** Gluten Free, No artificial flavour, No preservatives, Suitable for Vegetarians
- **Sweetness:** Mildly Sweet

## Images

![823 Finest Belgian Milk Chocolate Couverture Callets 33.6% Cocoa 400g - Image 1](https://m.media-amazon.com/images/I/71S0Utwk4IL.jpg)

## Questions & Answers

**Q: If I melt the chocolate into moulds and when set wrap in cellophane bags will it melt easily or hold?**
A: Hi after you make the chocolate let it set in a cool place l don't use the fridge as it does not take that long.   I usually make quite a lot over a few days so I keep the shapes in a tin until I bag them.  Once I bag or box I keep them again in a cool place but they always keep their shape and stay fine.  This is the best chocolate I have found a little more expensive but it goes a long way and the chocolate once made haa a long best before date.   Enjoy

**Q: Ive tried tempering it but it was then too thick for using with moulds so i increased the temperature but chocs ended up dull & soft! Any advice?**
A: Hi Miss WashingtonTake a look at the page on Google for 'callebaut tempering'.  There is a Callebaut website which explains the various techniques for tempering which should help.  You may want to try adding Callebaut Mycryo cocoa butter powder to the mix to adjust the viscosity of the chocolate.RegardsPaul

**Q: i need the chocolate for a fountain.  do you have to melt the chocolate chips in a saucepan first or does it melt adequately in the fountain?**
A: It was essential to melt the chocolate first for the fountain we had and also to add some high quality oil that was not strongly flavoured.

**Q: I'd like to know when others bought this product was there a good "Use By" date on them?  I don't want to buy a big bag if they need used in 3 months.**
A: Dear KitchenGoddess, thank you for your enquiry. Our present stock of the 1kg Callebaut Milk Chocolate Chips (Callets) has a best before date of 23 September 2016. Kind regards, Customer Services, Chocolate Trading Co. (19/12/2015).

## Customer Reviews

### ⭐⭐⭐⭐⭐ Lovely quality chocolate
*by D***E on 9 May 2025*

Beautiful quality chocolate. Melts to absolute perfection. Very easy to temper the chocolate too. The size is decent and really good value for money. Has lovely under notes of the chocolate, caramelly and a slight vanilla. Durable bag, can re-seal it up. Same with the 1kg bag but that one also has a Velcro to secure it back up

### ⭐⭐⭐⭐⭐ Quality chocolate
*by E***S on 5 January 2026*

Good quality product, it was not my first purchase. Arrived fast and in perfect condition.

### ⭐⭐⭐⭐⭐ THE BEST! great for strawberry dipping
*by B***Y on 4 May 2025*

I’ve brought these a few times, worth the extra money as the taste and quality are fabulous. Melt well for coating and dipping strawberries etc, so decadent and smooth, good size bag

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**Shop now:** [https://www.desertcart.com.au/products/92935553-823-finest-belgian-milk-chocolate-couverture-callets-33-6-cocoa](https://www.desertcart.com.au/products/92935553-823-finest-belgian-milk-chocolate-couverture-callets-33-6-cocoa)

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*Product available on Desertcart Australia*
*Store origin: AU*
*Last updated: 2026-03-13*