Rebel Chilli Chillionaire Extra Hot Chilli Sauce is a blend of roasted habanero peppers, vinegar and spices. Made from over 200 habaneros, the Chillionaire is made from 90% habanero and is extremely hot. We make the sauce by hand in Cork, using fresh ingredients in small batches to ensure we always achieve the highest quality. It will last at least 6 months in the fridge after opening.  Just a teaspoon of Chillionaire added to a dish serving 4 people will make the dish very hot! It is perfect to make a hot chilli con carne. It is great to add to any Mexican, or North African style dish.  About Rebel Chilli:  Paul Moore and his brother began making sauce in their mother’s kitchen and selling it at their local farmers market. Paul then took over the company when he was in college. He started supplying local stores, before supplying his products nationwide to supermarkets and other outlets. The Rebel Chilli range is handmade in Cork, Ireland. Everything is made using fresh ingredients and has won multiple awards including Best Sauce in the Country (Gold at the Irish Food Awards) and Gold, Silver and Bronze at the Irish Free From Food Awards. What separates Rebel Chilli from our competitors is our commitment to using fresh chillies, unique flavours, and a desire to build a vibrant and exciting food company. Put a little Rebel in!
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