Baking Beauty and Beyond Concentrated Food Flavouring - Banana (30ml)

Got the coconut one and boy is it good. Just need a tiny drop to add to 50/50 oil and wham bam thank you man. All the flavor with out the sweetness which is what I’ve been trying to achieve Or just add a tiny bit of other juice to add the sweetness if that’s what you like ie banana or other vape juice flavors 👍👍👍👍

Tastes exactly like the foam banana sweets, strong smelling and good value for money as super strong, just a few drops made the best banana ice cream, less good in baked goods as loses some flavour, but this small bottle will last us a long time

Wow. I got the Turkish Delight flavour and I just can't get over how ridiculously strong the flavour and smell is - I have sealed the lid after using it for the first time but you only have to walk past my baking cupboard and it's like someone is holing the bottle under your nose! It's a lovely smell to be honest - exactly like really fresh extra strong Turkish delight, so can imagine this would be brilliant to use in soaps or candles as it's so potent.But it means you have to be very careful when using it in cooking/baking for flavour - you literally only need a single drop or it will overpower and taste horrible/synthetic. But if you get the amount right, the flavour is beautiful. Just add literally a single droplet to whatever you're making, one drop at a time until the flavour is right depending on the quantity of ingredients you're adding it to.If the bottle/lid came with a pipette and perhaps some instructions somewhere then I would give this five stars easily - but I'm giving it four stars instead the fact there is no indication of how much to use and that there is droplet/pipette to confidently add this in measure amounts - it's too easy to pour too much out. Definitely good value for money given how little you need to use and definitely a great flavour/scent but you need to have or buy a pipette to use it well.

Perfect

Bit of a tang to it but it does smell chocolatey and I put it in a cake with other chocolate so couldn’t taste the twang

Perfect for baking. I use champagne for cupcake frosting as well. Smells amazing and tastes even better

I read all of the reviews & stupidly chose to believe the good ones.. because how bad can it be, right?It’s bad, it’s so, so bad. It’s nothing like fresh cream cheese, but it’s how I imagine rancid out of date, never been kept in the fridge, been out on the scorching sun for days cream cheese would smell and taste.It’s like if joke shop fart spray was made into a cream cheese flavour. It is genuinely something you’d feed to someone you either hated or were trying to pull a stunt on.The only cream cheese this actually resembles is the stuff you squeeze out of a lump you’ve had on your back for years.In short, I do not recommend this for consumption, I genuinely worry about the people who gave this a good review. Do they have no taste buds or no sense of smell? I can’t imagine being the poor person given a cake made with this & having to pretend I enjoyed it & having to take a bite

Second one I have purchased.