Pickapeppa Original Hot Sauce 5oz

This tastes a lot like A-1 used to taste, back in the day. I believe that when Kraft acquired that brand, they simplified the recipe over the years (and swapped out the sugar for that ubiquitous high fructose corn syrup). Whatever happened to the original A-1? You can find the perfect substitute right here!

One of the best strak causes, we use it on all kinds of meat . Good value, good seller, enjoy.

A little pricey right now but I grew up (a long time ago!) with Pickapeppa and cream cheese on crackers and there's no substitute. Hopefully the plant and farms in Jamaica will recover from hurricane Melissa soon and the availablility will improve. Until then, I'm glad there's still a place to keep my obsession going!

This is the original formula that is not easy to find. I am so happy to have found it. This company was amazing and the package came with a personalized thank you that I found endearing. I cannot say enough about how great this seller is

I'd forgotten about Pickapeppa Original Hot Sauce for decades. In the mid-70's, a coworker of mine from New Orleans brought a bottle of the stuff and an 8 ounce block of Philadelphia Cream Cheese to a gathering at the beach, put the cheese on a paper plate, poured the sauce onto it and served it with a box of crackers. I don't remember what kind of crackers but I think they were Wheat Thins because I can visualize the yellow box. At the time, I thought it was the best thing I'd eaten that day and I purchased a bottle the next time I was at the grocery store. I had not tasted this again until last week after I purchased a bottle from Amazon. I know the sauce can be used for so many things, but I put some Nancy's Organic Cream Cheese on a spoon and covered it with Pickapeppa Original Hot Sauce, then slipped it into my mouth. It was as good as I'd remembered, perhaps even better because I didn't have the cracker to interrupt the smoothness of this duo. The next day, I put some on my breakfast egg and it was just as tasty.

Ok this is my first time having this and this reminds me of Lea Perrin steak sauce I was expecting something different it’s not hot but it’s not a bad flavor at all. I mean I like it, I was just thinking it would be spicer it’s a sweet tangy kind of sauce I’ll probably add some jalapeños powder to it to make it hotter. I’m not sure yet if I’ll buy it again it just came today and I tasted it from the bottle I’ll see how I feel once added to food.

Pic a pepper is wonderful with crackers or chips. So hard to find. Thank you for finding it for me.

Only steak sauce I buy. Try this recipe- ritz cracker with cream cheese and drizzle this sauce on top