🍝 Elevate Your Pasta Game with Rustichella!
Rustichella Spaghetti is a premium pasta made from stone-ground durum flour and pure spring water, air-dried for 56 hours to achieve a dense, flavorful texture. Extruded through traditional bronze dies, this artisanal pasta offers an authentic Italian dining experience, perfect for any culinary enthusiast.
B**A
Al Dente!
I've never been entirely sure that my pasta was truly al dente, but when I took my first bite of Rustichella spaghetti, I KNEW! This is delicious. Granted it is expensive but I think I am going to buy more when we have eaten this.
A**9
Pasta Lovers Delight!!!
Simply put, the best pasta that I have ever consumed. Even after repeated trips to Italy, eating homemade pasta, etc---- Rustichella Spaghetti comes out on top. The flavor is outstanding and its ability to "grab the gravy" just adds to a memorable experience in spite of it being a little "pricey".
P**R
Five Stars
Excellent
J**O
Joe G
Ive tried alot of pasta over the years but this one beats them all hands down. Holds up well in soups where most pastas turn into paste and always has that fresh earthy taste. Other pastas are there to hold the gravy but this one enhances the flavor of the gravy. Well worth the extra money.
W**T
Great Pasta
We have had several variations of this brand of pasta. It is imported from Italy and is a lot better than other dried Italian pastas. After having this pasta we are having a tough time eating other dried pastas. We pay about $6 a package for it locally so the Amazon price for a 4-Pack is a good deal.
Trustpilot
2 months ago
5 days ago