Product description When it comes time to eat raw ham a lot of people shine their eyes and it sucks in the mouth. Just a note, a scent that enters the nose, a particular color, to stimulate our taste buds in front of such goodness. Diatribe is often the usual, how do you like it? Sweet or salty? From whatever point of view you consider the question, a safe and handy answer is represented by semidolletous raw ham. A unique smooth and round taste, with important tips of flavor, which make it an interesting mid-way between sweet and salty. The semidolce of the Gomitelli's Artisanal Salumificio is a unique product, made from a careful selection of the posterior thigh of the pig, to be salted, let to rest, to tap with the sugna, and finally to slowly mature. The hand thigh transforms into ham, dried in the 9 months / 1 year turn of the breezes crossing the hills between Versilia and Lucchesia. Tasting the semi-sweet ham of Gombitelli Salumificio is a unique experience, do not miss it! Ingredients Pork leg, salt, herbs and spices, antioxidant E300, preservatives: E252, E250. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Suitable for seniors and children, this ham is of soft consistency and melts easily in the mouth; thanks to the clever processing and slow aging, this product expresses characteristic shades that you will hardly forget. Safety Warning Gluten free, lactose free, glutamate free. See more
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