Pla ra or Pla Rah is a traditional northeastern Thai and Lao seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least 6 months. Its flavors are salty and sour. There are two phases for making pla ra. The first phase is to ferment fish with salt until it is softer, and the next phase is to ferment it with roasted rice powder for its scent and flavor.
A**L
Great product and fast deliver by seller
Product come from Thailand it take lest than a weeks ,and package was well pack , so happy with this seller and product quality , will buy again .
O**G
Best Som Tom ingredient
My Issan Thai wife loves this stuff.
0**5
Love it.
Love it.
S**7
Good!
Very good plara.. but too much msg. Makes me so thirsty after eating it.
E**B
Great response
They always ship early and quickly. Love this service. I hope it does not go away.
P**E
Will buy again form them!
Arrived and well packaged
A**R
Half the bottles or twice the price?
I shopped and shopped for a quality product at a good price. We decided to buy 10 bottles to save on the cost per bottle. That was a waste of time. We ended up getting only 5 bottles instead of the 10 advertised. Now I cannot get a return or refund. That is not right.
V**A
Upset!!!!
I buy this item several time and I always got 10 bottles. But in this time I got only 1 from 10. How’s possible??? I feel so upset and I will not order anymore!
Trustpilot
1 month ago
3 weeks ago
