Vanilla Bean Marinade - 8 Fl Oz

Description

Ronald Reginald's Vanillas were developed by one of the country's foremost authorities on ice cream and flavorings, Chef Warren Le Ruth. The founder of Le Ruth's Restaurant in New Orleans, Louisiana, Chef Le Ruth has gained national acclaim by receiving the Mobil Travel Guide's highest award, for an impressive five years. Ronald Reginald's Vanilla Bean Marinade is truly a classic, grand vanilla and has been used by famous chefs for over 50 years. It is the only vanilla in the world with 3 large Prime Bourbon Madagascar vanilla beans marinating right in the bottle, releasing thousands of tiny vanilla bean specs and the full richness of the vanilla pod. Since it has 2-fold strength, you only have to use half as much as ordinary vanilla for economy or, for unbeatable rich vanilla flavor, use the amount called for in the recipe. A tiny amount in your morning coffee or tea will really start your day off right. Professional bakers have used this kind of vanilla for years. With the passing of renowned Chef Warren Le Ruth, his Vanilla Bean Marinade formula will now be produced by Ronald Reginald's Premium Vanilla and Fine Flavors. And, while the label will be different, the quality and flavor will remain unchanged. And, now that the vanilla bean wars are over, prices are back to normal. Compare our price to others from $28.00 - $45.00.