Description
Taste the Tradition! 🍽️
- UNMATCHED QUALITY - Indulge in the rich, intense flavor of hand-selected Prosciutto di Parma.
- CULINARY VERSATILITY - Elevate your dishes with a savory addition that complements any meal.
- GLUTEN FREE GOODNESS - Enjoy guilt-free indulgence with this gluten-free delicacy.
- ARTISAN CRAFTSMANSHIP - Each ham is meticulously inspected by seasoned artisans for consistency.
- HERITAGE OF EXCELLENCE - Experience over 60 years of tradition from Martelli, a name synonymous with quality.
Prosciutto di Parma is a boneless ham that is aged for a minimum of 18 months, produced exclusively in the Parma province of Italy. It is crafted from pigs raised under strict standards, ensuring exceptional quality and flavor. Perfect for gourmet platters, sandwiches, and pasta dishes, this gluten-free delicacy embodies the rich culinary heritage of Italy.
