Product description Tea Biscuits The Juvela Gluten-Free Tea Biscuits are a gluten-free equivalent to the popular Rich Tea Biscuit. Crisp and buttery, these biscuits are ideal for snacking or dunking. When crushed they can be used in recipes to make a delicious treat. Free from: gluten Storage: Once opened, the Tea Biscuits will stay fresh and crisp for several weeks if kept in an airtight container PIP Code: 210-0915 Ingredients: Gluten-free Wheat Starch*, Corn Starch, Sugar, Vegetable Fat (Palm, Rapeseed), Dried Skimmed Milk, Soya Flour, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonate), Salt, Flavouring. *This ingredient complies with the Codex Alimentarius standard for gluten-free foods. Directions Nutrition Information: Per 100g Per Average Biscuit (8g) Energy 1956kJ/465kcal 156kJ/37kcal Protein 3.4g 0.3g Carbohydrate 76.4g 6.1g of which sugars 19.4g 1.6g Fat 16.2g 1.3g of which saturates 4.6g 0.4g Fibre 0.8g 0.1g Sodium 0.4g 0.0g Salt Equivalent 0.9g 0.1g Calcium 88mg 7.1mg
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