SPECIFICATION:1Waterproof design2Big hanging hole3Backlight function4Can be calibrated in 0℃5Resolution:0.1℃/0.2℉6Min max temperature record7Power saving:10 minutes auto-off8Foldable probe Diameter:3.5mm9Super fast response time of 3-4s10Case material:Eco-friendly ABS plastic11Power source:3V button battery(includes)12Probe material:Food safety 304stainless steel13Measuring range:-50℃ to 300℃(-58℉ to 572℉)14Auto off-Unfold the probe to turn on,fold to turn off.15Accuracy:±1℃(±2℉)at-20℃tp150℃(-4℉to302℉)16Using:open the probe and insert the probe into the food you want to know the temperature of. In 2-4s, a accurate temperature would be read on the LCD screen.17Calibrating:Insert the probe into a glass with 50% of water and 50% of ice, after a few minuts ,hold down the "CAL" key for 5 seconds until it show "CAL" on the screen.Adjust the display by pressing the"CAL" and "C/F" button until it shows 0 ℃ or32 ℉ ,and wait several seconds to finish the calibration.NOTICE:1.Keep the thermometer far away from the oven while cooking.2.Don't touch the probe after using. 3.Don't completely immerse the digital thermometer in water for to long.4.Wash the metal probe in soapy water.
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