🔥 Elevate your bread game with every bite!
Landbrot Artisan Sourdough is an 800g rye loaf, stone-baked for a crispy crust and rich flavor. Free from preservatives, fats, dairy, lactose, and sugar, it offers a clean, authentic German bakery experience. Ideal for health-conscious professionals seeking premium quality and freshness, with freezer storage and a five-day use window.
| Item Weight | 800 g |
| Additives | none |
| Allergen Information | Contains: Rye |
| Weight | 800 g |
| Units | 800.0 gram(s) |
| Storage Instructions | freezer |
| Use By Recommendation | Five days |
| Brand | Rye plain 800g |
| Cuisine | german |
| Speciality | Preservative Free, Fat Free, Dairy Free, Lactose Free, Sugar Free |
| Manufacturer | The German Bakery of Windsor |
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